Starter

Stuzzichino

Appetizer

Seared Pickled Mackerel Carpaccio with Root Vegetable Salad

Pasta

Sweet Potato Gnochhi with Beef Ragout

Fish

Local Salmon Meuniere

Meat

You can choose one among the items bellow to change your meat dish.

Charcoal Grilled Iberico Pork with Chestnut Arancini

Charcoal Grilled Wagyu Beef Sirloin (+ ¥1,800)

Charcoal Grilled Local Wagyu Beef (+ ¥1,500)　

Dessert

Marinated Pear and Vanilla Gelato with Leomon Thyme Flavor

Coffee or Tea

※ This course is available only from Mon to Thu.

Appetize

Assorted Appetizers

Pasta

Tagliatelle with Beef Ragout in Napoli Style

Main

(Please choose one among the items below.）

Sauteed Fish with Butter Sauce

Lamb Stew

Charcoal Grilled Wagyu Beef Sirloin (+ ¥1,800 Yen）

Grilled Wagyu Beef in Tagliata Style（+1,500 Yen）

Dessert

(Please choose one among the items below.）

Tiramisu

Marinated Seasonal Fruits with Your Choice of Ice Cream

Today's Ice Cream

Coffee or Tea

※ Available only from Mon to Thu (excl. national hodlisay).