TOP > RESTAURANT > DINNER

ウィステリア ディナーコース ¥6,000 (5/1~6/25)

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●Starter
甘エビのマリネ アスパラガスのパンナコッタ

●Appetizer
スミイカとパプリカ、フィノッキオのインサラータ

●PastaⅠ
イワシとジャガイモのオレキエッテ

●PastaⅡ
トマトのタリオリーニ

Fish
鮮魚とアサリ 黒米のズッパ

Meat 
仔羊のスコッタディート マントヴァ風サルサ

メインのお肉料理はご希望に応じて変更可能です
プラス ¥1,000 仔牛のカツレツ ボローニャ風

プラス ¥1,500 信州牛イチボの炭火焼き

●Dessert
夏柑橘のマリネとマスカルポーネのジェラート

●Coffee or Tea
コーヒー又は紅茶

 

12th Anniversary Course

12周年スペシャルディナーコース ¥6,000 (4/1~4/30)sample image

STARTER
Masu Salmon Carpaccio and Mountain Vegetables Salad

APPETIZER
Charcoal Grilled Asparagas with Burned Butter and Caper Sauce

PASTA
Spaghettini,Firefly Squid and Fresh Tomato

FISH
Pan-Sauteed Spanish Mackerel,
Spring Cabbage and Whelk with Broccoli Crema

MEAT
Charcoal Grilled Ebetsu Pork with New Onion Stew

DESSERT
Crown Melon with Milk Gelato


BREAD & COFFEE

WEEKDAY COURSE

平日限定 ウィークデーコース  ¥4,300 (2/5~4/26)sample image


APPETIZER
Assorted Appetizer

PASTA
Spaghettini,Smoked Swordfish and Fried Eggplant with Tomato Sauce

MAIN
Please choose main dish from the following.

Roasted Today's Fresh Fish
Acqua i Pazza
Stewed Ebetsu Pork in Cacciatora
Roasted Local Duck Breast with Blood Orange Sauce
Grilled Wagyu Beef in Tagliata Style(+¥1,500)

DESSERT
Today's Desserts

BREAD & COFFEE

APPETIZERS

APPETIZERS 前菜sample image

Fish Carpaccio --- ¥1,200
Green Salad--- ¥900
Bagna Cauda--- ¥1,200
Prosciutto Plate---  ¥1,300
Burrata Cheese and Fruit Tomato---  ¥1,600
Local Pork Pate with Fresh Vegetable --- ¥1,200
Italian Style Salad--- ¥1,500

HOT APPETIZERS

HOT APPETIZERS 温前菜 sample image

House Italian Sausage  ---  ¥1,200
Fried Seafood and Mountain Vegetables  --- ¥1,400
Grilled Prawn with Lemon --- ¥900
Charcoal Grilled Asparagas in Milan Style --- ¥1,400
Tuscan Beans Soup --- ¥900

PASTA

PASTA パスタsample image

Linguine,Shirasu Bait Fish and Bottarga --- ¥1,500
Orecchiette,Seasonal Vegetables Sauce --- ¥1,100
Paccheri, Tuna Bottarga --- ¥1,800
Spaghetti, Cheese and Pepper --- ¥1000
Spaghetti, Wagyu Meat Sauce --- ¥1,600
Spaghetti,Arrabiata with Ebetsu Pork --- ¥1,600
Potato Gnocchi,Gorgonzola Sauce
--- ¥1,200
Linguine,Firefly Squid and Fresh Tomato --- ¥1,700

MAIN

MAIN メインsample image

Grilled Local Awabi Thick Mushroom --- ¥1,200
Cocotto Steamed Fresh Vegetables --- ¥1,200

Charcoal Grilled Pork --- ¥1,800
Stewed Chichen Leg in Cacciatora --- ¥1,500
Grilled Wagyu Beef in Tagliata Style --- ¥3,300
Charcoal Grilled Australion Lamb with Salsa Verde --- ¥2,400
Roasted Fresh Fish and Potato --- ¥1,800
Napolitan Fish Stew --- ¥ASK

DESSERTS

DESSERTS デザートsample image

Madagascal Vanilla Pannacotta with Strawberry and Pistachio Gelato --- ¥900
Bitter Chocolate and Gorgonzola Cheese Semifreddo --- ¥800
Tiramisu ¥ 700
Affogato ¥ 700
Crown Melon with Milk Gelato --- ¥900
Crown Melon Granite --- ¥700
"FUJIYA" Apple Pie --- ¥800
Marinated Seasonal Fruits with Your Choice of Ice Cream --- ¥800
Today's Ice Cream or Sherbet  (1 scoop) --- ¥400

*Menus and prices may vary depending on the season.
*To guests with food allergies, please inform our staff about your situation in advance.
*All prices excluding tax.
*A 8% tax and 10% service charge will be added to your bill.